IUFoST July News Brief

IUFoST July News brief.pdf

Included in this issue:

  • Livestock, Environment and People – a look at Meat and Meatless Foods at the Consumer Behaviour and the Healthy Foods Roundtable.
  • Abstract submissions for Early Career Scientists (ECS) first global symposium, closing 31 July.
  • Application of Food Science and Technology essential to food systems policy – IUFoST and Partners actions.
  • Do traditional food cultures play a role in COVID-19 for health and immunity?
  • New university programme assessment and renewals procedures.
  • Member Events and Activities

ALACCTA (IUFoST regional grouping in Central and South America) is presenting a Scientific Roundtable Discussion on Healthy and Sustainable Food, August 11.


For more information please visit the IUFoST website here 
and Register here:  http://alaccta.org/mesa3