
Berita Anggota

Curriculum Webinar “Preparation of the MBKM and OBE-Based Curriculum Towards International Accreditation”
Inviting the Dean, Head of Study Program and lecturers who develop TP, ITP, THP curriculum […]
- 4 August 2021

Writing Incentive Program in Mass Media and Subsidy for PATPI Branch Activities
In order to increase awareness of PATPI and the role of PATPI members in the […]
- 30 July 2021
International Fruit Day
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- 1 July 2021

Webinar “Agrofood Technopreneur”
What are the future trends for Agrofood? Where does the role of technology stands for […]
- 29 June 2021
National and International Commemoration Dates in June – December 2021
Download the National and International Commemoration Dates for June-Dec 2021 below The National and International […]
- 25 June 2021

PATPI Book Order
LIMITED STOCK!! There are still several book packages published by PATPI for you to own. The […]
- 8 May 2021
Recent Posts
- Educational Standards Draft for Bachelor Degree in Food Science and Technology 2nd Edition
- Neglected Local Food Consumption
- IUFoST message through Prof Aman regarding Discussion Forum
- PRE-CONFERENCE WORKSHOP OF KONJAC (PORANG) PROCESSING TECHNOLOGY AND ITS DERIVATIVES
- Anthology : Malang Food the 1st Series
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Prodi Teknologi Pangan
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